Date

March 15, 2028
(Tweejaarlijks, even jaren)

Exacte datum nog te bevestigen
location

Kortrijk Xpo
Kortrijk, Belgium

Sector

Food & Drink, Catering

Back to the trade fair calendar

TAVOLA 2028

Tavola is an international trade fair for fine food professionals, with an exclusive focus on premium food and beverages. The fair brings together market leaders, artisan producers and innovative start-ups in an inspiring setting, where product experience and quality are central.

Work with Aktual and get the most out of your trade fair participation

Boost your trade fair presence

Why participate TAVOLA?

Tavola is an international trade fair for premium food and beverages and takes place every two years at Kortrijk Xpo. The event is aimed at professionals from retail, hospitality, catering and distribution and offers a platform for knowledge sharing, inspiration and product innovation. Since the first edition in 1982, Tavola has grown into a fixture in Europe for fine food professionals.

The exhibition floor has more than 450 exhibitors and presents a carefully selected range of delicacies, beverages and food service concepts. Visitors will find a mix of established brands, artisan producers and innovative start-ups that respond to trends such as sustainability, health and premium experience. Innovation plays a central role, with zones such as the Tasting Hub and presentations of the Golden Tavola Awards.

The programme includes Inspiration Talks, workshops and demonstrations focusing on current themes such as circular economy, digitalisation and new business models. These sessions provide practical insights for companies looking to renew their assortment and respond to changing consumer demand. In addition, Tavola offers matchmaking tools and networking opportunities that stimulate collaboration between international players.

With thousands of visitors from dozens of countries, Tavola is a B2B event that plays a key role in connecting producers, distributors and retailers. The location in Kortrijk offers excellent accessibility by train, car and shuttle, making the event attractive to national and international participants and a strategic platform for the future of premium food & drinks.

Themes

  • Delicacies and artisanal specialties
  • Premium drinks: wine, coffee, mocktails
  • Foodservice and retail concepts
  • Organic, local and sustainable food
  • Private label and brand innovation
  • Packaging design and branding

Target audience

Tavola focuses on buyers, managers and decision-makers from food retail, wholesale, specialty stores, catering companies, hospitality and food service. Producers, distributors, importers and exporters also participate to present their offer and enter into new partnerships.

Getting there

Tavola takes place at Kortrijk Xpo.
Free shuttles run between Kortrijk station and Xpo, several bus lines stop near the entrance.
Accessible via the E17, exit 2, with parking options at P2 to P7 (€9/day), charging stations at P4 and a Tesla fast charging station.
From Brussels Airport, Kortrijk can be reached by train in about 1h15; taxis can be booked in advance via Taxi Leiedal.
Bicycle parking facilities are provided at Xpo North and South.

Exhibitors and visitors

In 2024, Tavola welcomed more than 455 exhibitors from 15 countries and more than 15,746 visitors from 29 countries. Visitors are mainly professionals from the food industry who are looking for original, high-quality products and inspiration for their range.